The only Ukraine’s jam degustation room is opened in Transcarpathia
Tourists will be enticed to eat sweets into the village Botar of Vynohradovo district now. The first and the only jam degustation room is opened in Ukraine.
In the menu more than twenty kinds of jam with various berries and fruits will be presented with time, but as the owners say, it is unlikely that somebody will be able to taste more than six kinds at once.
The establishment belongs to one of the farms that develop the so-called natural farming – all the goods that reach the consumers’ tables from here are ecologically friendly.
A traditional for Hungarian agriculture pig of the breed called mangaliza is also raised there. At the entrance to the degustation room the monument to the pig stands next to the jar of jam sculpture.
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