Sunny Ester bread: how it is baked in Verkhovyna
Women of Verkhovyna start to work on Easter bread till dawn: it should take at least three hours from kneading to further handling made by skilled hands. Thus, rich mountain air and the warmth of a cozy house wake the dough to meet a new day. We welcome the dawn in Mizhhirya district at a special place not only for Transcarpathia but for the whole Ukraine. We baked Easter bread on the Clean Thursday in beautiful Kolochava together with Verkhovyna women who put a willow twig at the dough so that it "did not run away ..." as they say.
"The word "gypsies" doesn’t offend us". How people live in Transcarpathian camp, home to killed Roma
29 June 2018 18:05
23 June 2018 13:04
Potap from Luhansk, giant Potapich, orphan Mishutka and company. The bear "resort" in Transcarpathian region
26 May 2018 16:26
13 May 2018 19:31