On Thursday, February 6, at 11.30, the press tour of the Uzhgorod Press Club will take place in the village of Syurte. The main theme of the event will be the Hungarian Food Week 2020, which begins soon in Transcarpathia.
The press conference on the occasion of one of the most favorite winter gastronomic events of Transcarpathian region will be held at the Italia Snack & Pizza (59, Rakoczi str., the village of Syurte). There, you will be able to observe the preparation of several dishes, which will be served during the Hungarian Food Week, and taste them. And also talk to chefs and cooks
The participants of the press conference:
– Istvan Greja, representative of the Minister in charge of the development of cooperation between Szabolcs-Szatmár-Bereg region and Transcarpathian region
– Andriy Meshter, the Chairman of the Transcarpathian Hungarian Tourist Board;
– Yosyp Torpoi, the Honorary Chairman of the Transcarpathian Hungarian Tourist Board;
– Fedir Shandor, Professor, the Chairman of the Transcarpathian Regional Tourism Organization
– Laszlo Pastornitsky, owner of Italia Snack & Pizza – participant in the Hungarian Food Week.
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